Employer Recommendations during the H1N1 Pandemic

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As an employer, you need to ensure your company is providing both the proper products and proper information for your staff to make all the right decisions.

It is recommended employers should:
  • Set up pandemic action teams.
  • Create business contingency plans.
  • Promote general hygiene and hand hygiene in particular, in the workplace.
  • Position hand sanitizers at entry points (e.g. reception) into the workplace for employees, customers and visitors.
  • Provide appropriate facilities for hand washing in washrooms and hand sanitizing away from washrooms.
  • Give clear advice to employees about what to do if they have flu like symptoms.
  • Give clear advice to employees who have children or other family members they care for, who may have influenza (including H1N1 swine flu).

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Atlantic Canada's largest independent distributor for; Food Service Disposables, Janitorial / Sanitation Supplies & Packaging Products